Food

We are committed to serving real food at the Red Hill Brewery Eatery.
* We use local and home grown produce
* Wherever possible we source all our food from the Mornington Peninsula
* Everything is made by us

Our food is influenced by the great beer loving nations of England, Belgium and Germany where the favourite dishes have developed over centuries according to how well they match the famous beer styles.

Here is our current menu which will change regularly and feature a lot of local specialties;

NIBBLES FOR SHARING

SPICY NUTS $6
Mixed nuts roasted in a coating of spices and RHB Golden Ale

BELGIAN NIBBLIES $7
Creamy Gouda Cheese Cubes with tangy dipping condiments

WELSH RAREBIT $7
Cheesy sauce with sauteed leeks, mustard & RHB Ale melted onto rye sourdough

STOEMP CAKES $8
Crispy fried cakes of classic Belgian mashed potato and vegies served with homemade mayonnaise



MAINS

STEAK SANDWICH $24
Porterhouse steak marinated in ale, served on sourdough, with cheese, bacon, caramelised onion, chutney & a baked spud with sour cream

BREWMASTERS PLOUGHMANS $22
Ham carved from the bone, vintage cheddar, house made pickled onion, piccalilli, chutney & pork pie plus a boiled egg & bread roll, veggie option avail

LAMB SHANK POT PIE $23
A lamb shank slow cooked in Red Hill Scotch Ale stew and served on the bone with smashed peas

WATERZOOI $24
The Belgian national treasure! Warm and hearty chowder cooked with Wheat beer & cream, featuring fresh fish, prawns, mussels, and bugs.

PORK BELLY $23
Slow roasted pork belly served with crackling on a bed of apple, cabbage, fennel pickle and mashed potato.

HOMEMADE DESSERTS - ALWAYS A COUPLE ON OFFER TO TEMPT . . .

* Sticky date pudding with butterscotch sauce, Individual pavlova with local strawberries, berry coulis & thick cream, Caramelised apple tart with ginger cream, Red Hill cherry tart, specialty cheeses

Download Printable Menu


RECOMMENDED BY THE AGE GOOD FOOD GUIDE 2005, 2006 & 2007 plus THE FOODIES GUIDE TO MELBOURNE & REGIONAL VICTORIA 2006 & 2007

WINNER 'BEST REGIONAL CAFE' RESTAURANT & CATERING ASSOCIATION AWARDS 2007

 

(See press section for review)

Note: prices subject to change at any time