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Our Menu

Best Southern Style Barbecue on the Mornington Peninsula

Bovine and Swine are famed for  being the original legends that brought authentic Barbecue to Australia, launching in Sydney, renowned as Australia’s best and also at Red Hill Brewery. All the meats are wood-smoked for up to 12 hours in a custom built smoker. Using  native Australian Iron Bark wood impart unique flavor and textures to their southern style low and slow meats.

Featuring Snack Menu during the week and full barbecue on weekends and public holidays

 

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(No bookings)

SANDWICHES
$ 15

BRISKET, PORK & SHROOM

SNACKS
$ 18

WINGS BUFFALO AND BBQ & LOADED TATER TOTS $15

MEATS PER 100GM
$ 10

BRISKET, CHOPPED POR, HOT LINK, PORK RIB,& CHICKEN

SIDES
$ 7

MAC & CHEESE, SLAW, PIT BEANS, PICKLES AND TATER TOTS

Red Hill Brewery Menu
whole hog event red hill brewery

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Share our passion for our beer and come drink in our relaxed, rustic bush setting amidst the hop vines.