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Red Hill Brewery Presents

 

pork ribs Tag

Fantastic new menu of beer friendly food. Time to reveal our new and delicious menu!  Gourmet Burgers, Low n Slow pit-roasted meats, Racks of Ribs, Nachos, and more. Stop by and enjoy our new beer garden, drink some great craft beer and try our brand new menu. The kitchen is serving Thu – Sun & Public Holidays 12 pm-4 pm, and some snacks will be available until closing.      ...

Bovine and Swine The kitchen resident is barbecue legends Bovine and Swine. They showcase their authentic southern style barbecue and their custom made Manhorne smoker at the brewery. “Hillbilly Wes” is Australia's original pit boss.  He launched Bovine and Swine Barbecue in Sydney, opening to a meat hungry city with lines stretching out the door for the best barbecue in town.  Within the first year was awarded a Good Food AU award. Since opening, Wes has built a dedicated professional team with...