Red Hill Brewery Presents
It is peak hop growing season at the Red Hill Brewery, and together with Jack's Canteen in the bar, we are celebrating Local Beer Day with loads of offers * A free pot of your choice with any main meal from Jack's Canteen at Red Hill Brewery * Try a freshly hopped beer, We will infuse a hoppy pint of your choice with our fresh picked hops, Only available at this time of year. Free hops into any pint you purchase. A...
The Smokin' Solstice is back!! Launch of Imperial Stout, the multi medal winner, for 2023 along with tastings from previous vintages. Explore cellar ageing of dark brews with our Head Brewer. Beer specials, paddles of vintage brews. Food Truck Jimmy Brisket smokin up a storm all weekend Special fire and blues theme Feckin Ale, our members only brew, special release on tap, free tastings for members Sit by the fire, watch the smoker with the mouth watering low and slow barbecue from Jimmy Brisket, try some...
New Brews on tap in Autumn plus beer-friendly food to feast on. Open Thu-Sun 11am-6pm, with lunch available 12-4pm. Bar snacks at other times. During May we are featuring our NEW West Coast IPA-No Through Road and our famous Pancho - The Mole Imperial Stout brewed with mexican chillies and chocolate. Slow cooked meats feature in the burgers and snacks. The beergarden is still open right through winter with the firepit burning VISIT our page to find out more about hours, visiting and...
Launch of Imperial Stout Sat 26th and Sun 27th June 11am - 6pm both days. Free Entry, No Bookings. We are launching this years Imperial Stout on the Winter's Solstice in a medieval weekend of brews and barbecue. Special guests Bigger Than Texas are in residence with the pit smoker to burn the fires all weekend. Beer tastings, brewery tours, and smoker demos will be happening all weekend. Ribs and brisket will feed you whilst Imperial Stout will fuel you. This years Imperial Stout is out...
Fantastic new menu of beer friendly food. Time to reveal our new and delicious menu! Gourmet Burgers, Low n Slow pit-roasted meats, Racks of Ribs, Nachos, and more. Stop by and enjoy our new beer garden, drink some great craft beer and try our brand new menu. The kitchen is serving Thu – Sun & Public Holidays 12 pm-4 pm, and some snacks will be available until closing. ...
Bovine and Swine The kitchen resident is barbecue legends Bovine and Swine. They showcase their authentic southern style barbecue and their custom made Manhorne smoker at the brewery. “Hillbilly Wes” is Australia's original pit boss. He launched Bovine and Swine Barbecue in Sydney, opening to a meat hungry city with lines stretching out the door for the best barbecue in town. Within the first year was awarded a Good Food AU award. Since opening, Wes has built a dedicated professional team with...
